Celebrate Lunar New Year 2025

YEAR OF THE SNAKE

JAN 1st - FEB 13th

Experience the charm, wisdom, and renewal of Lunar New Year with exquisite food, cultural celebrations, and incredible prizes.

Welcoming 2025: A Lunar New Year Celebration Like No Other

The Year of the Snake is here, symbolizing wisdom, charm, and renewal. From January 1 to February 13, 2025, NUE and Chasin’ Tails invite you to embrace the Lunar New Year spirit with an event that celebrates tradition and modernity. Discover how we honor this special occasion through thoughtfully crafted dishes, exciting games, and collaborations with visionary artists.

Hours

MON – THURS: 4pm – 10pm
FRI: 4pm – 11pm
SAT: 11am – 11pm
SUN:11am – 10pm

$25K Li Xi Giveaway

In homage to the beloved Lunar New Year tradition of gifting red “li xi” envelopes filled with lucky money, we’ve elevated this experience with our custom-designed Animal Dice game. Guests can win grand prizes such as:

An all-expenses-paid trip for two to Vietnam or Las Vegas, with spending money.
Exclusive 2025 Edition Hennessy ‘Reimagination’ trio sets.
Stunning jewelry by Mindy Lam.
Year-long gift card packages from NUE and Chasin’ Tails.

Lunar New Year Family Set

Entire Set for 325

Share our family set curated by Executive Chef Daniel Le to bring forth good fortune, unity, and the transformative spirit of the snake. Designed to serve 4 but appetites may vary.

Soup & Salad Course

Fresh Beginnings: For Renewal & Rejuvenation

“Red & Gold” Roasted Beet Salad (n)

Roasted Row 7 beets, Burrata, spiced maple fish sauce carmel, golden goose berries, toasted hazelnuts

Lump Crab Asparagus Soup (n)

Jumbo lump crab, organic bone broth, fresh quail eggs

Appetizer Course

Celebrations and Unity: For Shared Traditions

“Abundance” Hamachi Crudo* (gf)

Cured Yellowtail, roasted grapes, celery, radish, green oil, nuóc chấm

“Celebration” Bánh Chung

Mung bean, pork floss, smoked trout roe

Main Course

Prosperity & Abundance: For Good Fortune in 2025

Crispy Whole Fish (n)

Wild-caught 2 lb fluke, deboned, herbs, lettuce wraps, pineapple nuóc chấm Upgrade to large fluke (3lb) +15

Dessert Course

Sweet Endings & New Beginnings: For Embracing Transformation

Yuca Cake with Ice Cream (vg)

Sweet yuca cake, Dulce de Leche ice cream, feuilletine

“Blossoming” Pavlova (vg)

Coconut sago, raspberries, lychee

Media Mentions

Our exceptional culinary experiences have garnered well-deserved recognition and acclaim. Explore what the media is saying about us, from rave reviews in prestigious publications to exclusive features in top food blogs. Discover why we’re making headlines and tantalizing tastebuds.

HAPPY HOUR

MON-FRI: 4PM - 6PM

Enjoy our drink specials and sharable sides with a friend in bar designated areas.

Photos Courtesy of Peter Chuong Photography.