Fall 2024 Menu
As the weather cools, Pho may come to mind, but this fall, we’re taking you beyond Pho with a cozy menu that dives into the heart of Vietnamese cooking. Inspired by home-cooked meals from our beloved mothers, our new menu captures the comfort and soul of Vietnamese cuisine.
Art & Spice Fall Cocktail Series
Our Fall Cocktail Menu features the art of Thu Anh Nguyen, whose Iris watercolor symbolizes transformation and abundance. The iris’s cycle of renewal perfectly complements the warm, rich flavors of our seasonal ingredients and spices. Each cocktail embodies the essence of fall while celebrating the vibrant ingredients that define our cuisine.
Pho Spice Old Fashion
Bulleit Bourbon | Beef fat wash | Pho Spices | Angostura & Orange Bitters
Sweet Garleek Martini
Titos Vodka | Dry Vermouth | Sweet Garleek | Lemon
Moonlight Saturn
Empress Gin | Falernum | Orgeat | Passionfruit | Clarified
Hông Ngoc Negroni
Gunpowder Gin | Sweet Vermouth | Berries Infused Campari
Tamarind Margarita
Hornitos Tequila | Gracias a Dios | Tamarind | Lime | Tom Yum
Spiced Espresso Martini
Titos Vodka | Kahlua | Spice | Coffee | Pumpkin Spice Foam
Fresh & Lite
Butternut Squash Bánh Xèo
Row7 Sweet garleek, squash, mushroom, coconut, lime
Chicken Congee Pie
Chicken congee, puff pastry, ginger nuoc mam
Our Beloved Entrées
Pho Xào
Braised beef cheek, rice noodles, soft egg, puffed tendon, sate
Mì Xào Giòn
Crispy noodles, creamy chowder, jumbo lump crab, New Zealand mussels, shrimp, yu choy, potatoes, snowpeas, smoked trout roe
Bún Cá Nuóng
Grilled whole Branzino, sweet potato noodle, ginger soy, yu choy
Get In touch
(571) 777-9599
944 W Broad St, Falls Church, VA 22046
nuevietnamese@gmail.com